Friday, December 3, 2010

Recipes and bookings for Honeybaked Ham

Honeybaked Ham always becomes a popular place around the holidays. You can get money off throughout the holiday season. There is an emailed coupon that will provide $9 off a Honeybaked Ham. Honeybaked Ham is also providing a full holiday dinner, though you do have to “reserve” your ham, turkey or full meal.

Coupon for Honeybaked Ham

You can get a coupon for Honeybaked ham this 2010 holiday season. It seems like a good deal to get. If you purchase a ham that is at least 8 pounds, then you are able to get $9 off with your Honeybaked Ham coupon. You have to sign up for the company e-mail list and redeem your coupon by Jan. 3 of 2011. It is only an 11 to 15 % savings on an 8 pound ham, even if the Honeybaked Ham coupon seems like a hot commodity. The discount doesn't drop the price that much. $6 per pound still ends up being about what you pay.

Dinner on holiday made with Honeybaked Ham

There is a "Honeybaked to the Rescue" holiday dinner being offered. Honeybaked Ham is doing this. This includes the ham and/or turkey, sides and dessert. The Honeybaked Ham holiday dinner will end up costing someplace between $15 and $20 per person. Compared to the United States Department of Agriculture estimate of about $4.70 per person for a holiday meal cooked at home, a Honeybaked Ham holiday is an costly option for holiday.

Getting the Honeybaked Ham taste

As a result of the slow-glazed, sweet taste, the Honeybaked Ham products have made a name for themselves. That is easier to achieve at home than it might seem. Instead of pouring the glaze at the beginning of the meat, do it at the end. Make sure the glaze is really thick too. The thick and sweet glaze that Honeybaked Ham is popular for will be made this way as the glaze adheres to the meat. For a basic 8-pound ham (that should only run you $15 or so at the grocery store), mix 1/2 cup of pineapple juice, 1 cup honey, 1/2 cup brown sugar, and 1/2 teaspoon each of cinnamon, cloves, allspice, nutmeg, paprika and ginger. Cook on the stove, stirring occasionally, over medium-high heat. Coat your ham with only 15 to 20 minutes left to bake after the mixture is thick enough. You will pay half the price and still get the Honeybaked ham flavor. Just finish baking the thing.

Citations

Food Business News

foodbusinessnews.net/News/News%20Home/Consumer%20Trends/2010/11/holiday%20dinner%20cost%20up%201%203%20percent%20from%202009.aspx

Amateur Malcontent

amateurmalcontent.blogspot.com/search?q=honeybaked+ham

Link

link.ixs1.net/s/link/su?rc=cp&rti=q8230&b=y&pc=4s



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